Clambakes

Schultzy’s Famous Clambake is a Long Island feast of epic proportions.

Whether you’re celebrating a family occasion, hosting guests for the holidays or toasting clients at a corporate gathering, Schultzy’s delivers a powerful presentation that will satisfy the most discerning foodie.

All menu items are super-fresh, with the clams and oysters coming directly from the bay that very morning!

Schultzy’s Famous Clambake can be prepared for anywhere between 20 and 300 guests, and is always served by an experienced team of professionals who take great pride in their food and service.

The Schultzy’s staff is comprised of knowledgeable seafood lovers, like you and your guests.

Menu & Pricing

One-and-a-Half Pound Steamed Lobsters

Only the Freshest Lobsters Will Do

Marinated Skirt Steak

Doused or Drizzled in Schultzy’s Secret Marinade

Drunken Shellfish

Mix of Steamed Little Neck Clams & Mussels With Shultzy’s Special Mix (White Wine, Lemon, Garlic, Butter, Fresh Parsley, Red & Black Pepper)
Served With Semolina French Bread From St. Rocco’s Bakery

Mexican Roasted Corn

Authentic, Sweet & Crispy Mexican Street Corn (Not to Be Believed!)

Pan-Seared Potatoes

With Garlic & Herb Butter

Salads (select one)

Spring Mixed Salad

Field Greens Served With Fresh Berries, Nuts, Goat Cheese & Raspberry Vinaigrette

Garden Salad

Fresh Seasonal Vegetables With Vinaigrette

Greek Salad

Romaine Lettuce, Cucumber, Red Onions, Tomatoes, Kalamata Olives, Feta Cheese With a Greek Vinaigrette

Shaved Brussels & Kale

Roasted Almonds, Dried Cranberries, Shaved Pecorino, Lemon Vinaigrette

Arugula Salad

Baby Arugula, Shaved Pecorino, Cherry Tomatoes, Lemon Vinaigrette

Complements

Fresh Vegetable Crudités & Hummus ($4pp)
Additional Salad Selection ($5pp)
Fresh Fruit Platter ($3pp)
Plates & Flatware ($5pp)

$85 Per Guest

Staff, cooks & servers: $40 per hour
Captain: $50 per hour
STAFF MINIMUM: 5 HOURS PER EVENT